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    1.Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    2.The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    3.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    4.Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    5.The Omnivore's Dilemma: A Natural History of Four Meals
    6.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    7.The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from NBC's Hit Show
    8.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    9.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    10.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
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    •Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    •The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    •Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    •Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    •Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    •How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    •Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    •Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    •BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    •The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It
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    1.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    2.The Omnivore's Dilemma: A Natural History of Four Meals
    3.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    4.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    5.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    6.On Food and Cooking: The Science and Lore of the Kitchen
    7.How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    8.The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
    9.BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    10.The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
     

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    The Sonoran Grill (Cookbooks and Restaurant Guides) 
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    Author: Mad Coyote Joe

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    Rating: 5.0 out of 5 stars 13 reviews
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    ASIN: 0873587596
    Publication Date: April 25, 2000
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    		The Stinking Rose Restaurant Cookbook 
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    Authors: Andrea Froncillo, Jennifer Jeffrey

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    Rating: 4.5 out of 5 stars 2 reviews
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    ASIN: 1580086861
    Publication Date: May 15, 2006
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    Bittersweet: The Story of Sugar 
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    Author: Peter Macinnis

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    Rating: 3.5 out of 5 stars 6 reviews
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    ASIN: 1865086576
    Publication Date: May 1, 2003
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    		Williams-Sonoma Kids in the Kitchen: Sweet Treats 
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    Author: Carolyn Beth Weil

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    Rating: 5.0 out of 5 stars 1 reviews
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    ASIN: 0743278577
    Publication Date: October 31, 2006
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    The TVP Cookbook: Using the Quick-Cooking Meat Substitute 
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    Author: Dorothy R. Bates

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    Rating: 4.5 out of 5 stars 8 reviews
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    ASIN: 0913990795
    Publication Date: August 1991
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    		The Family Style Soul Food Diabetes Cookbook 
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    Author: Roniece Weaver

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    Publication Date: November 1, 2006
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    Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting recipes 
    enlarge enlarge      		 Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting recipes
    Authors: Cleveland Clinic Heart Center, Bonnie Sanders Phd Polin, Frances Towner Giedt

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    Rating: 3.5 out of 5 stars 3 reviews
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    Publication Date: January 30, 2007
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    		Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal 
    enlarge enlarge      		 Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal
    Author: Margaret Visser

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    Rating: 4.5 out of 5 stars 13 reviews
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    ASIN: 0802136516
    Publication Date: September 1, 1999
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    The Ethnic Vegetarian: Traditional and Modern Recipes from Africa, America, and the Caribbean 
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    Author: Angela Shelf Medearis

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    Rating: 4.5 out of 5 stars 7 reviews
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    Publication Date: September 22, 2004
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    		The New Ebony Cookbook 
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    Author: Charlotte Lyons

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    Rating: 4.5 out of 5 stars 8 reviews
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    Publication Date: December 1, 1999
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    Most Gifted
    1.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    2.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    3.The Omnivore's Dilemma: A Natural History of Four Meals
    4.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    5.Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    6.Joy of Cooking: 75th Anniversary Edition - 2006
    7.Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make
    8.Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
    9.Giada's Kitchen: New Italian Favorites
    10.The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show