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    1.Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    2.The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    3.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    4.Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    5.The Omnivore's Dilemma: A Natural History of Four Meals
    6.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    7.The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from NBC's Hit Show
    8.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    9.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    10.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
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    Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It
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    1.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    2.The Omnivore's Dilemma: A Natural History of Four Meals
    3.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    4.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    5.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    6.On Food and Cooking: The Science and Lore of the Kitchen
    7.How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    8.The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
    9.BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    10.The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
     

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    Nourishing Traditions:  The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats 
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     Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
    Author: Sally Fallon

    List Price: $25.00
    Buy New: $15.50
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    New (50) Used (18) Collectible (1) from $15.25

    Rating: 4.5 out of 5 stars 328 reviews
    Sales Rank: 288
    Category: Book
    ASIN: 0967089735
    Publication Date: October 1, 1999
    Availability: Usually ships in 1-2 business days
    Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods 
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     Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
    Author: Sandor Ellix Katz

    List Price: $25.00
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    New (35) Used (9) from $14.98

    Rating: 4.5 out of 5 stars 62 reviews
    Sales Rank: 3123
    Category: Book
    ASIN: 1931498237
    Publication Date: September 2003
    Availability: Usually ships in 1-2 business days



     Nourishing Traditions: The Cookbook That Challenges Politically Correct Nutritio
    Authors: Sally Fallon, Mary G. Enig, Pat Connolly

    List Price: $37.35
    Buy New: $30.51
    You Save: $6.84 (18%)



    New (6) Used (3) from $30.51

    Sales Rank: 593174
    Category: Book
    ASIN: 1417665114
    Publication Date: June 2003
    Availability: Usually ships in 1-2 business days

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    Most Gifted
    1.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    2.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    3.The Omnivore's Dilemma: A Natural History of Four Meals
    4.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    5.Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    6.Joy of Cooking: 75th Anniversary Edition - 2006
    7.Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make
    8.Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
    9.Giada's Kitchen: New Italian Favorites
    10.The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show