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    Bestsellers
    1.Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    2.The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    3.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    4.Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    5.The Omnivore's Dilemma: A Natural History of Four Meals
    6.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    7.The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from NBC's Hit Show
    8.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    9.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    10.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    New Releases
    •Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    •The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    •Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    •Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    •Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    •How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    •Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    •Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    •BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    •The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It
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    Most Wished For
    1.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    2.The Omnivore's Dilemma: A Natural History of Four Meals
    3.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    4.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    5.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    6.On Food and Cooking: The Science and Lore of the Kitchen
    7.How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    8.The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
    9.BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    10.The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
     

    Books: Cooking, Food & Wine

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    Urban Italian: Simple Recipes and True Stories from a Life in Food 
    enlarge enlarge      		 Urban Italian: Simple Recipes and True Stories from a Life in Food
    Authors: Andrew Carmellini, Gwen Hyman

    List Price: $35.00
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    New (47) Used (8) from $18.23

    Rating: 4.5 out of 5 stars 22 reviews
    Sales Rank: 6305
    Category: Book
    ASIN: 159691470X
    Publication Date: October 28, 2008
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    		The Big Fat Duck Cookbook 
    enlarge enlarge      		 The Big Fat Duck Cookbook
    Author: Heston Blumenthal

    List Price: $250.00
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    Rating: 5.0 out of 5 stars 5 reviews
    Sales Rank: 5724
    Category: Book
    ASIN: 1596915501
    Publication Date: November 11, 2008
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    Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking 
    enlarge enlarge      		 Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
    Author: Anthony Bourdain

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    New (39) Used (13) Collectible (6) from $16.90

    Rating: 5.0 out of 5 stars 75 reviews
    Sales Rank: 12879
    Category: Book
    ASIN: 158234180X
    Publication Date: October 15, 2004
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    		The Heirloom Tomato: From Garden to Table: Recipes, Portraits, and History of the World's Most Beautiful Fruit 
    enlarge enlarge      		 The Heirloom Tomato: From Garden to Table: Recipes, Portraits, and History of the World's Most Beautiful Fruit
    Author: Amy Goldman

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    Rating: 5.0 out of 5 stars 14 reviews
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    ASIN: 159691291X
    Publication Date: August 5, 2008
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    The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones 
    enlarge enlarge      		 The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
    Author: Anthony Bourdain

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    Rating: 4.0 out of 5 stars 75 reviews
    Sales Rank: 12134
    Category: Book
    ASIN: 1596913606
    Publication Date: May 1, 2007
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    		My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes 
    enlarge enlarge      		 My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
    Author: Melanie Dunea

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    Rating: 4.5 out of 5 stars 26 reviews
    Sales Rank: 31314
    Category: Book
    ASIN: 1596912871
    Publication Date: October 16, 2007
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    Real Food: What to Eat and Why 
    enlarge enlarge      		 Real Food: What to Eat and Why
    Author: Nina Planck

    List Price: $15.99
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    Rating: 4.5 out of 5 stars 76 reviews
    Sales Rank: 10794
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    ASIN: 1596913428
    Publication Date: June 12, 2007
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    		No Reservations: Around the World on an Empty Stomach 
    enlarge enlarge      		 No Reservations: Around the World on an Empty Stomach
    Author: Anthony Bourdain

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    Rating: 3.5 out of 5 stars 20 reviews
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    ASIN: 1596914475
    Publication Date: October 15, 2007
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    Everyday Drinking: The Distilled Kingsley Amis 
    enlarge enlarge      		 Everyday Drinking: The Distilled Kingsley Amis
    Author: Kingsley Amis

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    Rating: 4.5 out of 5 stars 12 reviews
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    ASIN: 1596915285
    Publication Date: May 13, 2008
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    		Kitchen Confidential: Adventures in the Culinary Underbelly 
    enlarge enlarge      		 Kitchen Confidential: Adventures in the Culinary Underbelly
    Author: Anthony Bourdain

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    Rating: 4.0 out of 5 stars 583 reviews
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    ASIN: 158234082X
    Publication Date: May 22, 2000
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    Most Gifted
    1.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    2.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    3.The Omnivore's Dilemma: A Natural History of Four Meals
    4.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    5.Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    6.Joy of Cooking: 75th Anniversary Edition - 2006
    7.Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make
    8.Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
    9.Giada's Kitchen: New Italian Favorites
    10.The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show