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    Bestsellers
    1.Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    2.The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    3.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    4.Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    5.The Omnivore's Dilemma: A Natural History of Four Meals
    6.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    7.The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from NBC's Hit Show
    8.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    9.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    10.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    New Releases
    Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes
    Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love
    Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It
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    1.Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
    2.The Omnivore's Dilemma: A Natural History of Four Meals
    3.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    4.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    5.Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    6.On Food and Cooking: The Science and Lore of the Kitchen
    7.How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    8.The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
    9.BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    10.The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
     

    Books: Cooking, Food & Wine

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    A Platter of Figs and Other Recipes 
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     A Platter of Figs and Other Recipes
    Author: David Tanis

    List Price: $35.00
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    Rating: 5.0 out of 5 stars 4 reviews
    Sales Rank: 1985
    Category: Book
    ASIN: 1579653464
    Publication Date: September 1, 2008
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    Under Pressure: Cooking Sous Vide 
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     Under Pressure: Cooking Sous Vide
    Author: Thomas Keller

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    Rating: 4.5 out of 5 stars 21 reviews
    Sales Rank: 4182
    Category: Book
    ASIN: 1579653510
    Publication Date: October 15, 2008
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    On the Line 
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     On the Line
    Authors: Eric Ripert, Christine Muhlke

    List Price: $35.00
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    Rating: 4.5 out of 5 stars 26 reviews
    Sales Rank: 2680
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    ASIN: 1579653693
    Publication Date: November 1, 2008
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    The French Laundry Cookbook 
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     The French Laundry Cookbook
    Authors: Thomas Keller, Deborah Jones

    List Price: $50.00
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    New (50) Used (29) Collectible (1) from $19.25

    Rating: 4.5 out of 5 stars 106 reviews
    Sales Rank: 4899
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    ASIN: 1579651267
    Publication Date: November 1, 1999
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    Beyond the Great Wall: Recipes and Travels in the Other China 
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     Beyond the Great Wall: Recipes and Travels in the Other China
    Authors: Jeffrey Alford, Naomi Duguid

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    New (31) Used (6) from $22.12

    Rating: 4.5 out of 5 stars 17 reviews
    Sales Rank: 12026
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    ASIN: 1579653014
    Publication Date: May 1, 2008
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    Bouchon 
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     Bouchon
    Author: Thomas Keller

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    Rating: 4.5 out of 5 stars 38 reviews
    Sales Rank: 9437
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    ASIN: 1579652395
    Publication Date: November 15, 2004
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    Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia 
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     Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
    Authors: Jeffrey Alford, Naomi Duguid

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    Rating: 4.5 out of 5 stars 31 reviews
    Sales Rank: 15155
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    ASIN: 1579651143
    Publication Date: October 2, 2000
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    Frank Stitt's Bottega Favorita: A Southern Chef's Love Affair with Italian Food 
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     Frank Stitt's Bottega Favorita: A Southern Chef's Love Affair with Italian Food
    Author: Frank Stitt

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    Rating: 5.0 out of 5 stars 3 reviews
    Sales Rank: 26821
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    ASIN: 1579653022
    Publication Date: December 15, 2008  (New: Last 30 Days)
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    Artisan Baking 
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     Artisan Baking
    Author: Maggie Glezer

    List Price: $22.95
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    Rating: 5.0 out of 5 stars 14 reviews
    Sales Rank: 17506
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    ASIN: 1579652913
    Publication Date: October 1, 2005
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    The Complete Keller: The French Laundry Cookbook & Bouchon 
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     The Complete Keller: The French Laundry Cookbook & Bouchon
    Author: Thomas Keller

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    Rating: 4.5 out of 5 stars 17 reviews
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    ASIN: 157965293X
    Publication Date: September 30, 2006
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    1.Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    2.How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
    3.The Omnivore's Dilemma: A Natural History of Four Meals
    4.Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
    5.Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
    6.Joy of Cooking: 75th Anniversary Edition - 2006
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    8.Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
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